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Tibetan Medicine

Tibetan Medicine
With a history of over 2300 years, Tibetan medicine is a medical system featuring complete...

Medicinal Liquor

Medicinal Liquor
The medicinal liquor has enjoyed the fame of "the best drug of all". It is the mixture of...

The Traditional Chinese Remedy Preparation

The Traditional Chinese Remedy Preparation
The Traditional Chinese Remedy preparation refers to normative remedies, which were produced with...
Black tea is an ideal drink in winter. With pleasant sweetness and temperateness, it contains rich protein to help digestion while nourishing and strengthening our body.

Tea-Drinking in Different Seasons

Tea-Drinking in Different Seasons
Tea-Drinking in Different Seasons
According to traditional Chinese medicine, people should drink tea according to their physical fitness as well as choose the right tea in different seasons of a year.
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Details

  • Spring
    Spring
    Spring
    Drinking scented tea in spring can help emit the pathogenic cold stored up in human body through winter, with its full aroma activating the generation of Yangqi.
  • Summer
    Summer
    Summer
    Green tea is highly recommended in summer for its properties of bitterness and cold, which can help remove heat and toxic substances, quench thirst and strengthen heart.
  • Autumn
    Autumn
    Autumn
    In autumn it is better to drink Oolong tea. Neither too cold nor too hot it is, Oolong tea can help dispel extra heat within body and resume salivation.

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