Moutai
White Gourd Soup with Dried Shrimps, Beijing-Hebei Style
Hot Candied Fruit
Min Cuisine |
Moutai has a mysterious and distant history in China and is also liquor for state banquets. Ever since the establishment of the PRC, Moutai has been presented to foreign leaders as a national gift in numerous grand occasions. It features a taste refined and delicate and a rich and mellow body. A taste of it will leave a long aftertaste and lingering aroma. |

















